Picture Feature(d): Cebu

Excerpt from 5 Days in Cebu by Andrea Pasion for SEAIR InFlight April 2010

All cab drivers know where Fort San Pedro is (Brgy. San Roque, Cebu) though it’s best to come right after your visit to Taboan Dried Fish Market (Carbon, Cebu) for danggit or dried fish (PhP300/kilo) when it’s still not too hot to explore. ”

The popularly known danggit or dried fish in Taboan Dried Fish Market

InFlight's April Insider's Guide page. Designed and layout by Jocas A. See

Vudu is the place to come for after-dinner drinks and dancing. The place starts filling up at around 9pm and winds down as late as 3am or till the sun comes up.”

Vudu is the only place in Cebu open for a New Year’s party

InFlight's April Insider's Guide page. Designed and layout by Jocas A. See

“Whether you’re in Mactan or Lahug, there will surely be a Golden Cowrie restaurant near you.”

Golden Cowrie's pakbet or vegetables in a tomato concasse (PhP69)

Crispy pata or crisp-fried pork thigh (PhP298)

InFlight's April Insider's Guide page. Designed and layout by Jocas A. See

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About battlefield_man

Jocas A. See. Art director. Visual journalist. Visual communication designer. And a casual tourist

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