Excerpt from “5 Days in Cebu” by Andrea Pasion for SEAIR InFlight April 2010
“All cab drivers know where Fort San Pedro is (Brgy. San Roque, Cebu) though it’s best to come right after your visit to Taboan Dried Fish Market (Carbon, Cebu) for danggit or dried fish (PhP300/kilo) when it’s still not too hot to explore. ”
“Vudu is the place to come for after-dinner drinks and dancing. The place starts filling up at around 9pm and winds down as late as 3am or till the sun comes up.”
“Whether you’re in Mactan or Lahug, there will surely be a Golden Cowrie restaurant near you.”
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